Key Findings

• Grease trap overflowing with wastewater pooling across the floor; sewage not conveying properly.
• No signed employee health policies on file; no food handler training documentation for staff.
• Gaps in door seals and loose window screen allow insect entry; worn cooler door gaskets need replacement.
• Grease and food debris buildup under equipment; loose floor panel under fryer; clogged hood filter.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.