1500 E 55th St, Chicago, IL 60615
Hyde ParkA routine, unannounced visit by a city health inspector.
Prep cooler failed to maintain safe temperature; cooler tagged and taken out of service.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 50.1F. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER AT 41F OR BELOW. PREP COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005 CITATION ISSUED.
OBSERVED BEVERAGE BOXES STORED ON THE FLOOR IN THE STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
Bistro Ascione has had 6 inspections in the last 5 years with a 83% pass rate. Last inspection was on Aug 13, 2026.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Complaint — Triggered by a public complaint about this restaurant.
Canvass — A routine, unannounced visit by a city health inspector.