Key Findings

• Active water leak observed behind the self-service beverage machine.
• Food storage containers in walk-in freezer lack proper labeling and shelving; wooden crates used instead of adequate shelving units.
• Cutting boards on prep cooler tops are worn and need repair or replacement.
• Grease and food debris buildup on grill table, prep table, and lower cabinet at beverage station; food handlers not using required hair restraints; utensils and single-use items stored incorrectly.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.