233 E Erie St, Chicago, IL 60611
StreetervilleA routine, unannounced visit by a city health inspector.
No certified food manager on site and blanched fries held at dangerous temperature.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE UPON ARRIVAL. INSTRUCTED MANAGER TO ENSURE A CITY OF CHICAGO CERTIFIED FOOD MANAGER AND ORIGINAL CERTIFICATE IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
OBSERVED TOILET ROOM HAND WASHING SINK WITH A MAXIMUM HOT WATER TEMPERATURE OF 75 F. INSTRUCTED MANAGER TO ENSURE ALL HAND WASHING SINKS HAVE A MINIMUM HOT WATER TEMPERATURE OF 100 F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
Do Rite Donuts has had 10 inspections in the last 5 years with a 60% pass rate. Last inspection was on Jun 29, 2026.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Canvass — A routine, unannounced visit by a city health inspector.
Short Form Complaint — A shorter, targeted check prompted by a public complaint.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Canvass — A routine, unannounced visit by a city health inspector.
Canvass — A routine, unannounced visit by a city health inspector.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Canvass — A routine, unannounced visit by a city health inspector.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Canvass — A routine, unannounced visit by a city health inspector.