2333 W Grand Ave, Chicago, IL 60612
West SideTriggered by a public complaint about this restaurant.
Cold and hot foods held at dangerous temperatures; about 22 lbs of product discarded.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS IN TWO DIFFERENT PREP COOLERS IN THE FOOD PREP AREA. FOUND A CONTAINER OF BEEF (51.8F) AND EGGS (44.5F). INSTRUCTED ALL COLD HOLDING FOOD ITEMS MUST REACH AND MAINTAIN 41F OR BELOW AT ALL TIMES. APPROXIMATELY 12LBS AT $66 WORTH OF PRODUCT DISCARDED. PRIORITY VIOLATION 7-38-005, CITATION CONSOLIDATED WITH VIOLATION #21.
OBSERVED IMPROPER HOT HODLING TEMPERATURES OF TCS FOODS. FOUND A CONTAINER OF COOKED BEEF (127.8F) AND COOKED CHICKEN (129.7F) ON THE FLAT TOP GRILL IN THE FRONT PREP AREA. INSTRUCTED ALL HOT HOLDING FOOD MUST REACH AND MAINTAIN 135F OR ABOVE. APPROXIMATELY 10LBS AT $99 WORTH OF PRODUCT DISCARDED. PRIORIT VIOLATION 7-38-005, CITATION ISSUED
El Original Chavas Tacos, Inc. has had 9 inspections in the last 5 years with a 89% pass rate. Last inspection was on Oct 1, 2026.
Complaint Re-Inspection — A follow-up to confirm complaint-related violations were fixed.
Complaint — Triggered by a public complaint about this restaurant.
Canvass — A routine, unannounced visit by a city health inspector.