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Inspections by Violation

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IsTheKitchenClean displays publicly available food inspection data from the Chicago Department of Public Health. Trending rankings and summaries are automated interpretations of that data and are not official health department assessments. Inspection findings reflect conditions at a specific point in time and may not represent current conditions at a restaurant.

Frida Room

Restaurant

1454 W 18th St, Chicago, IL 60608

Pilsen

Jun 8, 2026 — Canvass inspection

Fail

A routine, unannounced visit by a city health inspector.

Hundreds of rodent droppings found in basement and prep areas; pest control required immediately.

Standout Inspection

We flagged this inspection for serious public health concerns.

Key Findings

  • Approximately 200-250 rodent droppings discovered in basement; 30-40 droppings in rear prep pantry. Pest control service and deep cleaning ordered.
  • Ready-to-eat ham, raw pooled eggs, and cut tomatoes held at 55-60°F in an open reach-in cooler. About 30 pounds of food worth $100 discarded due to improper temperature.
  • Ice machine interior heavily buildup and requires detail cleaning.
  • Floors, cooler sides, prep table legs, and other non-food surfaces throughout facility coated with debris and buildup; deep cleaning required.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.

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Violation code #38 — INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector's Notes:

OBSERVED APPROX 200-250 DROPPINGS IN BASEMENT AREA OF ESTABLISHMENT, APPROX 30-40 DROPPINGS AT REAR PREP PANTRY AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AREAS OF ESTABLISHMENT. CONTACT PEST CONTROL FOR SERVICE AND MAINTAIN FREE FROM PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

Violation code #22 — PROPER COLD HOLDING TEMPERATURES
Inspector's Notes:

FOUND THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURE: READY TO EAT HAM SLICES, RAW POOLED EGGS, CUT TOMATO SLICES, ETC... 55-60 DEGREES IN TEMPERATURE. ALL FOOD LOCATED IN REACH IN COOLER TOP THAT WAS OPEN TO THE HEAT OF THE PREP AREA. ALL FOOD WAS DISCARDED AT THIS TIME, INSTRUCTED TO KEEP REACH IN CLOSED WHEN NOT IN USE. APPROX VALUE $100.00 30LBS PRIORITY VIOLATION 7-38-005 CITATION ISSUED

Viewing inspection from Jun 8, 2026 · Show current spotlight →

Inspection History

Frida Room has had 10 inspections in the last 5 years with a 67% pass rate. Last inspection was on Jul 31, 2026.

Jul 31, 2026Pass

Complaint — Triggered by a public complaint about this restaurant.

1 violation
Jun 15, 2026Pass

Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.

1 violation
Standout inspection
Jun 8, 2026FailVIEWING NOW

Canvass — A routine, unannounced visit by a city health inspector.

6 violations