226 E Illinois St, Chicago, IL 60611
StreetervilleTriggered by a public complaint about this restaurant.
Food held at unsafe temperatures; cooked squash at 121°F and cold items at 46-52°F instead of required ranges.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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OBSERVED NO DETERGENT ON SITE FOR 2ND FLOOR DISH MACHINE. DISH MACHINE HOOKED UP TO 2 BOTTLES OF RINSE AID. INSTRUCTED MANAGER TO ENSURE DISH MACHINE HAS DETERGENT. DISH MACHINE NOT IN USE AT TIME OF INSPECTION. MANAGER ORDERED DISH MACHINE DETERGENT. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED.
OBSERVED COOKED SQUASH HELD AT AN INADEQUATE TEMPERATURE OF 121 F. INSTRUCTED MANAGER TO ENSURE ALL HOT TCS FOODS ARE HELD AT 135 F AND ABOVE. MANAGER DISCARDED 5 POUNDS OF COOKED SQUASH ($10) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
Guidepost Montessori At Magnificent Mile has had 7 inspections in the last 5 years with a 57% pass rate. Last inspection was on Oct 7, 2026.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Complaint Re-Inspection — A follow-up to confirm complaint-related violations were fixed.
Complaint — Triggered by a public complaint about this restaurant.