Key Findings

• Frozen food items were placed in a rinse basin without running water instead of using approved thawing methods.
• Handwashing sink in front prep area has a severe leak spraying water onto the floor, and another handwashing sink is filled with wastewater and cannot drain.
• Two food prep tables in rear area have rust on the work surfaces where food is prepared.
• Cold storage, freezer, and hot holding units have heavy buildup and need cleaning; handwashing sink knobs have old food residue; ceiling tiles are water-stained, damaged, and dusty above food prep areas.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.