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Inspections by Violation

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IsTheKitchenClean displays publicly available food inspection data from the Chicago Department of Public Health. Trending rankings and summaries are automated interpretations of that data and are not official health department assessments. Inspection findings reflect conditions at a specific point in time and may not represent current conditions at a restaurant.

Rosatis

Restaurant

1339 S Halsted St, Chicago, IL 60607

South Loop

Jun 30, 2026 — Canvass inspection

Conditional

A routine, unannounced visit by a city health inspector.

Two coolers failed to maintain safe temperatures, forcing disposal of approximately 50 lbs of food worth $600.

Key Findings

  • Walk-in cooler and pizza prep cooler unable to maintain temperatures below 41°F (reaching 60-63°F); both tagged out of service pending repair and reinspection.
  • Approximately 50 lbs of ready-to-eat foods including sausage, cheese, tomatoes, lasagna, chicken wings discarded due to improper cold storage temperatures.
  • Sausage pizza held at 109°F in hot holding unit (requires 135°F or above); approximately 5 lbs discarded.
  • Handwash sink in rear prep area non-functional with disconnected plumbing; ordered repaired and restored with hot and cold running water.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.

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Violation code #33 — PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
Inspector's Notes:

WALK IN COOLER UNABLE TO MAINTAIN PROPER COLD HOLDING TEMPERATURE, AMIBENT AIR TEMPERATURE OF 62.0F. PIZZA PREP COOLER UNABLE TO MAINTAIN PROPER COLD HOLDING TEMPERATURE, AMBIENT AIR TEMPERATURE OF 60.F. BOTH COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD NOT TO USE UNTIL ABLE TO MAINTAIN 41F OR BELOW AND REINSPECTED BY CDPH. CITATION ISSUED 7-38-005 PRIORITY

Violation code #21 — PROPER HOT HOLDING TEMPERATURES
Inspector's Notes:

SAUSAGE PIZZA AT IMPROPER HOT HOLDING TEMPERATURE OF 109.0F IN FRONT HOT HOLDING UNIT. PIZZA DISCARDED AND DENATURED AT THIS TIME. APPROX 5LBS $30 VALUE. CITATION ISSUED 7-38-005 PRIORITY. INSTD TO MAINTAIN HOT FOODS AT 135F OR ABOVE AT ALL TIMES.

Viewing inspection from Jun 30, 2026 · Show current spotlight →

Inspection History

Rosatis has had 11 inspections in the last 5 years with a 73% pass rate. Last inspection was on Jul 9, 2026.

Jul 9, 2026Pass

Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.

Standout inspection
Jul 7, 2026Fail

Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.

3 violations
Jun 30, 2026ConditionalVIEWING NOW

Canvass — A routine, unannounced visit by a city health inspector.

4 violations