1954 N Halsted St, Chicago, IL 60614
Lincoln ParkPrompted by a report of someone getting sick after eating here.
Dishwasher not reaching required sanitizing temperature, leaving food-contact surfaces at risk.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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OBSERVED HIGH TEMPERATURE DISHWASHING MACHINE IN USE NOT PROPERLY SANITIZING. SANITIZING TEMP OBSERVED TO BE 135 MEASURED BY DISHWASHING GAGE AND NOT MAINTAINING TEMPERATURE OF 180F AT THE TIME OF INSPECTION. INSTRUCTED TO USE 3 COMPARTMENT SINKS LOCATED IN DISH ROOM FOR WASH RINSE AND SANITIZING. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.
OBSERVED BAGS OF APRONS, TOWELS, AND LINEN STORED IN THE OUTDOOR STORAGE SHED ON THE FLOOR. ALL ITEMS MUST BE ELEVATED FROM THE FLOORS AND MAINTAIN.
Summer House Santa Monica/Stella Barra Pizzeria has had 14 inspections in the last 5 years with a 79% pass rate. Last inspection was on Aug 20, 2026.
Suspected Food Poisoning Re-inspection — A follow-up to a suspected food-poisoning inspection.
Suspected Food Poisoning — Prompted by a report of someone getting sick after eating here.
Short Form Complaint — A shorter, targeted check prompted by a public complaint.