5233 N Lincoln Ave, Chicago, IL 60625
North SideTriggered by a public complaint about this restaurant.
Hot water system failed across multiple sinks, with temperatures 25-35°F below minimum requirements.
Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.
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INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST AND MOLD LIKE ACCUMULATION INSIDE PRODUCE WALK-IN COOLER, DAIRY WALK-IN COOLER AND IN MEAT PREP COOLER.
OBSERVED NO THERMOMETERS IN THE (CHICKEN ETC.) HOT HOLDING TOWERS LOCATED IN THE CUSTOMER AREA.INSTRUCTED TO PROVIDE AND MAINTAIN ACCURATE,WORKING THERMOMETERS FOR ALL HOT HOLDING UNITS.
Tony's Finer Foods has had 12 inspections in the last 5 years with a 83% pass rate. Last inspection was on Oct 13, 2026.
Short Form Complaint — A shorter, targeted check prompted by a public complaint.
Complaint Re-Inspection — A follow-up to confirm complaint-related violations were fixed.
Complaint — Triggered by a public complaint about this restaurant.
Canvass — A routine, unannounced visit by a city health inspector.
Complaint — Triggered by a public complaint about this restaurant.
Canvass Re-Inspection — A follow-up to confirm violations from a routine visit were fixed.
Canvass — A routine, unannounced visit by a city health inspector.
Complaint — Triggered by a public complaint about this restaurant.
Complaint — Triggered by a public complaint about this restaurant.
Complaint — Triggered by a public complaint about this restaurant.
Short Form Complaint — A shorter, targeted check prompted by a public complaint.
Complaint — Triggered by a public complaint about this restaurant.