Key Findings

• Rat droppings observed on the floor under the 3-compartment sink; live flies (small and large) spotted flying around the premises. Pest control service required.
• Food stored directly on floors throughout the facility, creating contamination risk.
• Food storage containers not labeled with contents when not in original packaging.
• Employees wearing soiled aprons and no hair restraints while handling food; wiping cloths not stored in sanitizing solution; food scoops stored inside bulk containers.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.