Key Findings

• Food boxes stored on the floor inside walk-in freezer instead of on elevated surfaces.
• Rusty food storage shelving behind the rear walk-in cooler requires rust removal, repainting, or replacement.
• Large opening in ceiling above prep table and fallen plaster on basement walls create pest entry risks and must be sealed.
• Significant buildup of grease, dirt, and food debris on floors and walls throughout dishwashing area, behind cooking equipment, and basement; missing and broken floor tiles in front of cooking equipment.

Key findings are derived directly from the inspector's notes from the Chicago Department of Public Health. See the full violation notes below.